Description
Wild strawberry, liquorice, watermelon and sherbet characters create the instant appeal of Gamay Noir ’23, an ultra-modern, flavour-packed, light-bodied red. Cherry-crimson in the glass, the wine's lush palate is saturated by vibrant red berry fruit and candied apple. Quenchable and balanced with a refreshing acidity on the finish.
Alcohol
12.0%
Analytical data
dry
0.0 g/l residual sugar
5.6 g/l acidity
Vinification
Whole cluster fermentation: 60%
Was malolactic fermentation used: yes
Was high-solid fermentation used: no
Bottling
Closure: Screw top